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Brussels edition

  • Regular ticket $19.00

    A buttery, flaky pastry with a golden-brown crust, perfect for breakfast or a light snack.

  • Regular ticket + hotel $59.00

    Soft, sweet dough rolled with cinnamon and sugar, topped with a rich cream cheese frosting.

  • VIP ticket $109.50

    A crusty loaf with a chewy interior, made with a naturally fermented sourdough starter for a tangy flavor.

Paris edition

  • Regular ticket $25.00

    A creamy, smooth cheesecake with a graham cracker crust, topped with a layer of fresh fruit or chocolate ganache.

  • Regular ticket + hotel $65.00

    A moist, red-hued cake with layers of cream cheese frosting, perfect for any special occasion.

  • VIP ticket $115.50

    A spiced cake loaded with grated carrots, nuts, and a hint of cinnamon, topped with a tangy cream cheese frosting.

Book your table today

Join us for a remarkable dining experience that blends exquisite flavors with a warm ambiance.